In March of 2014, Breggo Cellars evolved into FEL Wines. The most recent vintages of Breggo Cellars aromatic white wines, Chardonnay, and Pinot Noir from sources throughout the cool Anderson Valley of Mendocino are available here, as supply allows. The first bottlings of FEL Wines, also crafted by Winemaker Ryan Hodgins from the same select vineyards, will be released over the course of 2014.
Flavors of quince, lemon peel, and a hint of marzipan are lifted by the crisp acidity and broadly textured palate.
Our 2012 Gewürztraminer displays the variety’s classic aromatics of lychee, lemongrass, and rose petals.
Flavors of orange peel, brioche, and chamomile are carried to a long unctuous finish by the bright acidity...
The aromatics are a striking blend of dark fruit and exotic spices – full of black cherry, cassis, anise, nutmeg, and black tea. Flavors of fennel, fig, date, and cola are framed by notes of toffee, toast, and sweet oak. These age-worthy magnums capture the essence of the Savoy Vineyard.
Classic notes of wet stone and wild flower honey along with pear, passion fruit and sea salt. Flavors of Key lime and Alphonso mango fill the mouth.
The wine’s weight and unctuous texture are signatures of this vineyard, carrying rich flavors of Mandarin orange and honey through a lengthy finish.
Flavors of mandarin orange, white peach, and apple are lifted by the bright acidity of this bone dry Riesling.
The aromatics are a striking blend of dark fruit and exotic spices – full of black cherry, cassis, anise, nutmeg, and black tea.
Spiritus is an allocated wine. Please join the allocation list.
The palate is bright and juicy, loaded with flavors of crushed raspberry, mountain strawberry, and hints of fresh peppermint.
Wet rock and struck flint aromas on the nose are complemented by hints of green melon and Asian pear.